BEETROOT PACHADI RECIPE - KERALA STYLE

make beetroot pachadi

Today i have for you all a healthy,refreshing,yummy and super quick accompaniment made from Beetroot .That's " Beetroot Pachadi ". This beetroot pachadi is one of the famous dish in Kerala  style Onam Sadya .Try this any day and you are going to like it, it's very simple and hardly takes any time.Its a comfort food as it balances out the heat and spice from the rest of the food . Pachadi is usually curd based dish can say something like raita . And like any other raita this beetroot pachadi is very simple to make make but tastes awesome. Do give a try and let me know your feedback.. here you go...

Today i have for you all a healthy,refreshing,yummy and super quick accompaniment made from Beetroot .That's " Beetroot Pachadi ". This beetroot pachadi is one of the famous dish in Kerala style Onam Sadya .Try this any day and you are going to like it, it's very simple and hardly takes any time.Its...

BEETROOT PACHADI

Summary

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  • Courseside dish
  • Cuisinekerala
  • Yield4 servings 4 serving

Ingredients

Beetroot medium sized beetroots
2
Thick Curd ( little sour )
1/2 cup
Salt as needed
For the grinding
Grated coconut
1/2 cup
Green chilli
2-3
Cumin seeds/jeera seeds
1/2 tsp
For the seasoning
Coconut Oil / Oil
2 tsps
Mustard seeds
1/2 tsp
Curry leaves
a sprig

Steps

  1. Grate beetroot and keep it aside.Use the big holes while grating . 
    BEETROOT PACHADI RECIPE - KERALA STYLE
  2. Transfer the grated beetroot to a vessel. Add little water and salt and keep it to cook till soft . Alternatively you can cook in microwave .
    BEETROOT PACHADI RECIPE - KERALA STYLE
  3. Grind coconut, green chilli and jeera seeds to a smooth paste adding little water .
    BEETROOT PACHADI RECIPE - KERALA STYLE
  4. Add the ground paste to the cooked beetroot . Add salt , mix well and cook on sim till the raw smell of the ground masala goes may be 5 minutes .
    BEETROOT PACHADI RECIPE - KERALA STYLE
  5. Switch off and allow to cool . Once warm / cool , add whisked curd and mix well .
    BEETROOT PACHADI RECIPE - KERALA STYLE
    make onam sadya beetroot pachadi
  6. Prepare a tempering . Heat a tsp of coconut oil preferable.Add mustard seeds, when it splutters, add curry leaves and pour it over the pachadi .
  7. Enjoy delicious beetroot pachadi as a side dish for rice.
    beetroot pachadi recipe

NOTE : 

If you want while grinding masala , you can add a small piece of ginger or onion ( shallots ) . Many do that way . But i like it plain .

Thanks for reading the post....plz drop ur valuable comments.. it really motivates me...Also If you liked this post, I would really love it if you could share it ...Thank you !!

Love ~Smitha

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