Chutney is one of the crucial category in Indian cuisine. There are so many types of chutneys one can make .Among the long list of different chutneys today i have for you one easy and simple chutney made from tomato.I am damn sure many would be knowing the recipe of ” Tomato Chutney ” but there are so many ways one can make it . Even i have 4 -5 different recipes of making Tomato chutney and guess what .. each taste so different and tasty from one another . Do try this versatile chutney that would taste awesome with anything and everything.. .
You can also see other tomato based chutney like no onion no garlic tomato chutney , tomato thokku …
ONION TOMATO CHUTNEY
Chop tomato and onion roughly.In a mixer jar, add onion,tomato,garlic ,red chillies and salt .Blend it to a puree.
In a kadai heat oil - add mustard .When it splutters add hing and curry leaves .
Then add the onion tomato paste saute for 3-4 mins so that raw smell goes . Add little water and cook it closed for about 4-5 mins. Open the lid and bring the chutney to desired consistency
Serve tomato chutney with idli , dosa , chapathi , paniyaram , bread , rice etc .....