After i shared Poori yesterday, many people messaged me asking– ” Whats the yellow side dish peeping from the background of the picture ? Is it Potato Masala ? Can you please share the recipe ? ” Yes friends you guessed it right , it was indeed the famous … everybody’s favorite ” Potato masala / Potato Saagu ” . Though poori can be relished with many sides , for most ” Poori Masala ” remains to be the ultimate combo . They are also known as Bombay Saagu and i have absolutely no clue why it is called so . Any ways .. for all those who were asking for the recipe , here’s the creamy , yummy, easy and simple Potato Saagu … i can see many drooling there .. Hehe..
I make aloo sagu in 2-3 types and today’s recipe is one among them , restaurant style potato masala. I am sure you might have seen this saagu in hotels , commonly served with poori / rava idli / set dosa . Though its one of the common dishes in restaurants that doesn’t mean making them at home is tough .
For bachelors n beginners, this poori masala is like a blessing . There are little chances to err and the end result most of the time is finger licking .Yes friends its such a super easy aloo curry recipe that can be prepared in just 20 minutes . So are you ready to try ? Here you go….