BREAD BESAN TOAST RECIPE | BESAN TOAST RECIPE | BREAD BESAN TOAST

Bread Besan Toast Recipe With Step by Step photos | Besan Toast Recipe

Today I have for you all “ Bread Besan Toast Recipe / Besan Toast Recipe ” one easy to make dish which can be savoured as breakfast  / as snacks. One can call it as guiltfree Bread pakoda / Eggless version Bread Omelette:). A simple and tasty dish that can be made in 15 mins.A hit with kids and adults alike…enjoy Bread besan toast hot with green chutney  / Tomato ketchup.

You can also check Rava toast, Iyengar Bakery Toast, Spinach Corn Sandwich etc

BREAD BESAN TOAST RECIPE | BESAN TOAST RECIPE | BREAD BESAN TOAST

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Course Breakfast

Cuisine Indian

Ingredients

  

• 1 cup Besan /Bengal Gram Flour
• 1 big onion
• 1 big tomato finelly choppedfinelly chopped
• 1 medium size capsicum finelly chopped
• 1-2 nos Green Chilli finelly chopped
• few sprigs Coriander leaves finelly chopped
• 1/2 tsp Turmeric Haldi
• 1/2-1 tsp Red chilli powder as per your taste
• 1/2 tsp Raw Mango Powder / Aamchoor powder-
• 1/2 tsp Garam Masala powder
• 1/4 tsp Ajwain Seeds / Carom / Oma
• a pinch Hing /Asafoetida
• Salt to taste
• oil to toast
• Bread slices as required

Instructions

 

• Finely chop onion , tomato , capsicum , green chilli and coriander leaves .
  
• In a mixing bowl, take besan, salt, haldi powder, chilli powder, Ajwain ( Oma), hing, Aamchoor powder and garam masala powder. Add water and mix such that there are no lumps.
  
• Add all chopped veggies to the batter and mix.
  
• Consistency should be like spreadable type ..nor too thick or thin. If you want can add a pinch of soda .. I don't add.
  
• Appl batter on one side .
  
• Place the toast on hot tawa .. side which has batter goes downside. Drizzle oil. Cook on medium flame.
  
• 
• As the bottom part is cooking .. apply batter on other side .
  
• Flip and cook both sides till crisp. Cook on medium low flame for best results.
  
• Tasty Besan toast is ready to relish .
  
• Serve bread besan toast hot with green chutney / tomato ketchup .
  

Notes

• Enjoy hot else it gets soggy and hard after cooling
• You can use wheat breat or multi grain bread .
• To make it more healthy .. you can add few strands of chopped spinach or other herbs.
• Some people, dip bread slice into batter and later shallow fry on tawa . But i feel this method is more messy and gives ununiform coating . Instead this method of spreading using