Dhokla chaat is a simple chaat recipe made using dhokla.In India,we don’t like to waste food as a result many indian recipes have been developed which is made using leftover food. Dhokla chaat is one such dish which i had prepared for the first time using left over Dhoklas .But now its a regular entry into my kitchen.DH loves his simple just bland dhokla and me relishes it in the chatpata chaat form..You must try it to know what I mean :)))

So next time, you have some left over Dhoklas magically transform to a new avatar and create a left over magic – “Dhokla Chaat ” . Even the fresh dhoklas for that matter in this form taste equally good.
Here comes a simple,healthy and tasty recipe :

Servings |
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- Khaman Dhokla cubed
- whisked Yoghurt
- Green Chutney
- Sweet chutney
- Chaat masala
- Roasted Jeera powder
- Red chilli powder ( optional )
- carrot Grated
- onion Chopped
- Sev
Ingredients
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- I am giving you the ingredients without the quantity.You use according to your preference. There is hard rule for the measurements in this recipe.You just tweak ingredients of your choice
- Arrange dhokla pieces in a serving dish.
- Pour yoghurt over it and drizzle it with sweet chutney and green chutney.Sprinkle roasted jeera powder, chaat masala powder and red chilli powder ( optional ) .
- Top it with chopped onions & grated carrot .
- Sprinkle sev generously and serve immediately . I know few more makeovers of left over Dhokla. Would be sharing them with you all next time i prepare it.Till then enjoyy this.I would also be happy to learn from you leftover magics !!!
12 Comments
Bhawna Bagri
September 17, 2013 at 3:33 pmDhokla chat looks super yummy and mouthwatering…
Priya Anandakumar
September 17, 2013 at 8:59 pmwonderful idea dear, lovely chaat…
achu
September 18, 2013 at 4:19 amWow thats a good twist to the left overs
nandoos Kitchen
September 18, 2013 at 6:00 amWow. good idea. Thanks for linking this to my event. On-going event: Healthy breakfasthttp://nandooskitchen.blogspot.in/2013/09/healthy-breakfast.html
thelady8home
September 18, 2013 at 2:57 pmWow, that is suoer indeed!! Thank you so much for bring it over to my ongoing event 😀 http://www.thelady8home.com/2013/09/13/weekend-gala-dinner-extravaganza-15/
Shwetha Suresh
September 18, 2013 at 3:55 pmGreat thought!super colorful aagi kaanthidhe smitha….http://shwethasyummykitchen.blogspot.com/
Maha Gadde
September 18, 2013 at 7:02 pmvery yummy luking chat n nice pics…BTW u have very good recipes dear..This is MAHA
Smitha Kalluraya
September 19, 2013 at 4:32 amthx all for liking this..
Meghana Hassan
September 19, 2013 at 7:21 amYummy chat.. Under leftover magics, I prepare idli fry with left over idli… I add roasted idli pieces into dry manchurian masala… Try it out sometime..http://meghanahassan.blogspot.in/
sangeetha pn
September 19, 2013 at 12:49 pmgood idea!… Chat is the best idea to finish off the left over! looks awesome
Priya Anandakumar
September 19, 2013 at 1:09 pmthank you for linking it to the wrml event waiting for more delicious and mouth watering entries from you dear…
Shazia Wahid
September 19, 2013 at 11:22 pmThanks for linking the recipe to my giveaway =)