CHUTNEY & RAITA

RAW MANGO CHUTNEY RECIPE / MAVINAKAYI CHUTNEY – TYPE 1

raw mango chutney recipe

Today’s post is actually a no recipe . The recipe is so simple that i was hesitant to post it . But then finally i made up my mind.. few dishes if its your family favorite ought to showcase here .. I am sure you guys don’t mind me posting these  kind of no recipe once in a while. Now that market has started flooding with mangoes, going forward i assure you, i will post more yummy recipes using it .But for today please bear with me for this simplest south Indian style ” Raw Mango Coconut Chutney ” There are so many ways i make raw mango chutney among them this is the easiest ,simplest and quickest . Goes very well with idli , dosa , plain rice etc . Its spicy and tangy with a tempting mango flavor .. In short its lipsmacking..Yum !!!

If you are in the lookout of more chutney recipes.. you can also check Carrot chutney , Spinach Chutney , Cluster beans Chutney etc

raw mango chutney recipe

RAW MANGO CHUTNEY

Course Side Dish
Cuisine south indian
Servings 4 serving

Ingredients
  

  • 1/2 cup Raw mango diced
  • 1 cup coconut
  • 2 - 6 Chilly - based on your spicyness
  • to taste Salt

To Temper

  • 1 tsp Coconut Oil / Oil
  • 1/2 tsp Mustard
  • 1/2 tsp Split Black gram Urad dal ( optional )
  • Curry Leaves few
  • a pinch Asafoetida/ hing

Instructions
 

  • Take sour raw mango . Deskin and dice it .
  • In a mixer blender take raw mango dices , coconut , chilly and salt . Grind to a smooth paste adding required amount water .Transfer to a bowl .
  • In a small kadai prepare a tempering . Add oil . When its hot , add mustard seeds and split black gram . When it splutters add curry leaves ,hing and switch. pour the tempering on chutney .
  • Tangy spicy simple raw mango chutney is ready to serve. Relish it with dosa / idli / mix it with plain rice etc .. whichever way .. i am sure you will say " Yummy Says my Tummy "
    mango chutney

Notes

  • If you want you can add some coriander leaves to this chutney while grinding . But i won't as i feel it will take over mango flavor .
  • Few raw mangoes will be too tangy . So taste test before you add .


6 Comments

  • Reply
    nandoos Kitchen
    March 18, 2015 at 2:52 pm

    yumm… we also make it but without tempering..

  • Reply
    marudhus kitchen
    March 18, 2015 at 3:05 pm

    Different kind of yummy chutney

  • Reply
    Malathi ganesh
    March 18, 2015 at 6:35 pm

    Mouth watering smita…yumm

  • Reply
    mrkk08
    March 18, 2015 at 8:03 pm

    Raw mango chutney is new to me..I should try this..

  • Reply
    Sathya Priya
    March 18, 2015 at 9:03 pm

    Wow !! a different kind of chutney smitha.

  • Reply
    Gloria
    March 19, 2015 at 10:03 am

    i love this chutney…we too make this chutney at home..looks yumm

  • Leave a Reply

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